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Author(s):Wangtueai, S. | Worawattanamateekul, W. | Sangjindavong, M. | Naranong, N. | Sirisansaneeyakul, S.
Publication year: 2007
Journal / Book title: Kasetsart Journal - Natural Science
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Posted: October 16, 2020, 8:40 am
Author(s):Wangtueai, S. | Vichasilp, C.
Publication year: 2015
Journal / Book title: International Food Research Journal
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Posted: October 16, 2020, 8:40 am
Author(s):Wangtueai, S. | Phimolsiripol, Y. | Vichasilp, C. | Regenstein, J.M. | Schöenlechner, R.
Publication year: 2020
Journal / Book title: LWT
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Posted: October 16, 2020, 8:40 am
Author(s):Sookwong, P. | Suttiarporn, P. | Boontakham, P. | Seekhow, P. | Wangtueai, S. | Mahatheeranont, S.
Publication year: 2016
Journal / Book title: Food Chemistry
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Posted: October 16, 2020, 8:40 am
Author(s):Chaisuwan, W. | Jantanasakulwong, K. | Wangtueai, S. | Phimolsiripol, Y. | Chaiyaso, T. | Techapun, C. | Phongthai, S. | You, S. | Regenstein, J.M. | Seesuriyachan, P.
Publication year: 2020
Journal / Book title: Food Bioscience
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Posted: October 16, 2020, 8:40 am
Author(s):Wangtueai, S. | Noomhorm, A. | Regenstein, J.M.
Publication year: 2010
Journal / Book title: Journal of Food Science
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Posted: October 16, 2020, 8:40 am
Author(s):Boontakham, P. | Sookwong, P. | Jongkaewwattana, S. | Wangtueai, S. | Mahatheeranont, S.
Publication year: 2019
Journal / Book title: Australian Journal of Crop Science
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Posted: October 16, 2020, 8:40 am
Author(s):Surin, S. | You, S.G. | Seesuriyachan, P. | Muangrat, R. | Wangtueai, S. | Jambrak, A.R. | Phongthai, S. | Jantanasakulwong, K. | Chaiyaso, T. | Phimolsiripol, Y.
Publication year: 2020
Journal / Book title: Scientific Reports
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Posted: October 16, 2020, 8:40 am
Author(s):Kawee-ai, A. | Ritthibut, N. | Manassa, A. | Moukamnerd, C. | Laokuldilok, T. | Surawang, S. | Wangtueai, S. | Phimolsiripol, Y. | Regenstein, J.M. | Seesuriyachan, P.
Publication year: 2018
Journal / Book title: Preparative Biochemistry and Biotechnology
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Posted: October 16, 2020, 8:40 am
Author(s):Wangtueai, S. | Siebenhandl-Ehn, S. | Haltrich, D.
Publication year: 2016
Journal / Book title: Chiang Mai Journal of Science
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Posted: October 16, 2020, 8:40 am
Author(s):Vichasilp, C. | Wangtueai, S.
Publication year: 2018
Journal / Book title: Pertanika Journal of Tropical Agricultural Science
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Posted: October 16, 2020, 8:40 am
Author(s):Wangtueai, S. | Noomhorm, A. | Regenstein, J.M. | Anal, A.K.
Publication year: 2013
Journal / Book title: Gelatin: Production, Applications and Health Implications
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Posted: October 16, 2020, 8:40 am
Author(s):Laokuldilok, T. | Potivas, T. | Kanha, N. | Surawang, S. | Seesuriyachan, P. | Wangtueai, S. | Phimolsiripol, Y. | Regenstein, J.M.
Publication year: 2017
Journal / Book title: Food Bioscience
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Posted: October 16, 2020, 8:40 am
Author(s):Wangtueai, S. | Noomhorm, A.
Publication year: 2009
Journal / Book title: LWT - Food Science and Technology
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Posted: October 16, 2020, 8:40 am
Author(s):Phimolsiripol, Y. | Siripatrawan, U. | Teekachunhatean, S. | Wangtueai, S. | Seesuriyachan, P. | Surawang, S. | Laokuldilok, T. | Regenstein, J.M. | Henry, C.J.
Publication year: 2017
Journal / Book title: International Journal of Food Science and Technology
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Posted: October 16, 2020, 8:40 am
Author(s):Wangtueai, S. | Worawattanamateekul, W. | Sangjindavong, M. | Naranong, N. | Sirisansaneeyakul, S.
Publication year: 2006
Journal / Book title: Kasetsart Journal - Natural Science
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Posted: October 16, 2020, 8:40 am